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Bre Graham

Woman Owned

Table for Two Cookbook

Table for Two Cookbook

Whether it’s your mom, best friend, or significant other, sweep the person you love off their feet with failsafe recipes for show-off meals for two. Table for Two is food writer Bre Graham’s first cookbook, showcasing recipes to cook for the people you love. Food to make your heart beat faster, crunchy things, things to risk looking silly eating like spaghetti twirled straight from your fork onto your white t-shirt.

The two most romantic meals of all: are breakfast fry-ups and Sunday roasts, which mirror the pace of love as "everything all at once" and "something that takes too long to arrive". Things that look beautiful, super quick to whip up things, alcohol-infused everything.

ABOUT THE MAKER

Bre Graham is a London-based food writer and author of Table for Two. Originally from Sydney by way of Singapore, she’s the Editor at Belmond/LVMH and writes the beloved food newsletter Dishes to Delight. Bre also hosts podcasts, events, and contributes to top publications.

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